Joanne Weir food wine travel

I love to cook, I love to travel and I love to drink wine.... all at the same time.

Friday, May 29, 2009

white house sub shop

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For three years I'd heard about the White House Sub Shop in Atlantic City. My fiance grew up in South Jersey and used to go there as a k...
2 comments:
Tuesday, May 26, 2009

tyler florence, chuck williams, whose next?

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Everyone loves tequila including Tyler Florence ! I did a talk with him last week at his "newish" store in Mill Valley. Huge turn...
1 comment:
Thursday, May 21, 2009

chuck williams

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Chuck Williams has been an incredible supporter and friend of mine over the years. After writing 13 cookbooks together for Williams-Sonoma...
Tuesday, May 12, 2009

texas hold 'em

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I'm putting my blog on vacation hold this week as I travel from one corner of Texas to the other. Yeee-haaaa! Dallas, Fort Worth, San ...
1 comment:
Friday, May 8, 2009

sweet pea gazpacho

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I had dinner party on Sunday night for a friend's birthday and I made the best gazpacho! I was dying for a chilled gazpacho but of cours...
2 comments:
Tuesday, May 5, 2009

Cinco de Mayo

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To celebrate Cinco de Mayo, I thought I would give you one heck of a present! A recipes for the best-ever moist, yummy, over-the-top coconut...
Friday, May 1, 2009

my new favorite tequila cocktail, the prado

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I'm talking about one of the absolute best tequila cocktails, the Prado. I'm not talking Prada, the designer, or the art museum in M...
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Joanne Weir
If you're into food and travel, you're in the right place. I'm a fourth generation professional chef who lives, breathes, dreams, thinks food. My whole life my Dad called me his "wandering gypsy." No wonder my bags are always packed. I travel all over the world teaching cooking and when I'm home in San Francisco, I write cookbooks and host my own TV show on PBS. Someone just asked me my five year plan? I'm living it!
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