Joanne Weir food wine travel

I'm so sorry I've been gone so long. This month was crazy! I had three major trips in June, plus a weekend in Napa and the remaini...

Easy as pie.... No easier! At the Farmer's Market on Saturday I also saw some fantastic baby fava beans. Not those grandfathers (I mean...

Saturday I zipped over to the Farmer's Market . Beautiful day but it was crazy with locals, tourists and chefs. I saw Mourad from Aziz...

And the winner of the beautiful cobalt blue tagine is DOROTHY ERICKSON! Thanks to everyone for participating. And as a thank you gift to ev...

When I think of Morocco I think of one single word,-- sensuous and I mean that with every sense of the word. This place seduced all 5 of m...

For some of you, the Prado might conjure up images of Goya, El Greco and Bermejo, paintings that are part of the art collection housed at ...

I don't even know where I first tasted warm olives. Did I have them on one of my culinary journeys in Italy or Provence ? Or was it w...