Joanne Weir food wine travel

I love to cook, I love to travel and I love to drink wine.... all at the same time.

Wednesday, July 20, 2011

apricot tart recipe

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Here today, gone tomorrow. Tis the season but it's already gone. Blenheim apricots, like butter and sugar sweet corn, king salmon an...
1 comment:
Monday, July 11, 2011

BLT salad recipe

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I was so happy today to see that tomatoes are finally showing their face at the farmer's market. I was there early shooting with my pro...
5 comments:
Thursday, July 7, 2011

chocolate souffle cake recipe

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I don't crave desserts very much but when I do it's usually a bite of rich, dark, creamy chocolate. I love this chocolate almond sou...
Wednesday, June 29, 2011

bucatini amatriciana recipe

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I'm so sorry I've been gone so long. This month was crazy! I had three major trips in June, plus a weekend in Napa and the remaini...
Friday, June 3, 2011

roasted favas with green garlic recipe

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Easy as pie.... No easier! At the Farmer's Market on Saturday I also saw some fantastic baby fava beans. Not those grandfathers (I mean...
1 comment:
Wednesday, June 1, 2011

crostini with ricotta, asparagus and mint recipe

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Saturday I zipped over to the Farmer's Market . Beautiful day but it was crazy with locals, tourists and chefs. I saw Mourad from Aziz...
3 comments:
Wednesday, May 18, 2011

and the winner is......

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And the winner of the beautiful cobalt blue tagine is DOROTHY ERICKSON! Thanks to everyone for participating. And as a thank you gift to ev...
2 comments:
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Joanne Weir
If you're into food and travel, you're in the right place. I'm a fourth generation professional chef who lives, breathes, dreams, thinks food. My whole life my Dad called me his "wandering gypsy." No wonder my bags are always packed. I travel all over the world teaching cooking and when I'm home in San Francisco, I write cookbooks and host my own TV show on PBS. Someone just asked me my five year plan? I'm living it!
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