Joanne Weir food wine travel

Here today, gone tomorrow. Tis the season but it's already gone. Blenheim apricots, like butter and sugar sweet corn, king salmon an...

I was so happy today to see that tomatoes are finally showing their face at the farmer's market. I was there early shooting with my pro...

I don't crave desserts very much but when I do it's usually a bite of rich, dark, creamy chocolate. I love this chocolate almond sou...

I'm so sorry I've been gone so long. This month was crazy! I had three major trips in June, plus a weekend in Napa and the remaini...

Easy as pie.... No easier! At the Farmer's Market on Saturday I also saw some fantastic baby fava beans. Not those grandfathers (I mean...

Saturday I zipped over to the Farmer's Market . Beautiful day but it was crazy with locals, tourists and chefs. I saw Mourad from Aziz...

And the winner of the beautiful cobalt blue tagine is DOROTHY ERICKSON! Thanks to everyone for participating. And as a thank you gift to ev...