I love to cook, I love to travel and I love to drink wine.... all at the same time.
Tuesday, November 1, 2011
Yup, it's true... Can you believe it?
Big news... Can you believe I am actually going to do this????? I've been talking about a new restaurant for years. And yes folks, the word on the street is true. I'm excited and nervous!
It's always nice to see a new restaurant open up. The food and margaritas sound delicious. I have one question: Given the known negative health effects of wood smoke, why use a wood-fired grill? (BTW, wood smoke makes up a whopping 30% of the Bay Area air pollution in the winter, so it is not a trivial contributor). Google "wood smoke pollution" "bay area" for more information. Hope you reconsider the wood burning.
It's always nice to see a new restaurant open up. The food and margaritas sound delicious.
ReplyDeleteI have one question: Given the known negative health effects of wood smoke, why use a wood-fired grill? (BTW, wood smoke makes up a whopping 30% of the Bay Area air pollution in the winter, so it is not a trivial contributor). Google "wood smoke pollution" "bay area" for more information. Hope you reconsider the wood burning.
Very very cool, Joanne! Your energy and joi de vivre never cease o amaze me...can't wait for each new chapter in your life! Jamie h
ReplyDeleteCongratulation Joanne! I'm sure it will wonderful!
ReplyDeleteSo exciting! I can't wait to come and be one of the first guests. Congrats Joanne!
ReplyDeleteThat's great. Love your cooking show. Can you tell my why Andrea, the sommelier, appears wearing the same clothing on all your shows?
ReplyDeleteGreat question June... We shot all of the Andrea roll-ins on the same day. Very perceptive of you!
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